Monday, January 2, 2012

Vinaigrette Dressing or Marinade

Vinaigrette Dressing or Marinade

3/4 cup extra virgin olive oil
1/4 cup white vinegar or apple cider vinegar
1 tsp garlic powder
1 tsp onion powder
1/2 tsp pepper
1/2 white or yellow onion cut in slices

Puree all in a food processor or blender

use on salad or as a marinade for chicken, pork loin or steak

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