Ingredients
- 6 eggs
- 1/8 teaspoon black pepper
- 1 avocado, cut into chunks (see Tip)
- 1/2 cup chopped cooked chicken
- 2 slices turkey bacon reduced sodium, crisp-cooked and crumbled
- 1/4 cup crumbled blue cheese
- 1/4 cup chopped green onions
Instructions
1. In a medium bowl, beat eggs with pepper. Coat a skillet with cooking spray and heat over medium-high heat. Add eggs to skillet and scramble, stirring occasionally, until set.
2. Reduce heat to low and top eggs with avocado, turkey, bacon, blue cheese and onions; cover and let sit 2 to 3 minutes, or until heated through.
2. Reduce heat to low and top eggs with avocado, turkey, bacon, blue cheese and onions; cover and let sit 2 to 3 minutes, or until heated through.
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