Creamy Skinny Potato Casserole

Creamy Skinny Potato Casserole

Ingredients

• 1/2 cup I Can't Believe It's Not Butter Light or Smart Balance
• 1 (10¾-ounce) can cream of chicken or mushroom soup, Healthy Request
• 1 16 oz plain Greek yogurt
• 1/2 teaspoon dried basil
• 1/2 teaspoon onion powder
• 1/4 teaspoon black pepper
• 1/4 teaspoon ground cumin
• 1/2 teaspoon garlic powder
• 2 pounds diced potatoes in bite size pieces
• 1/4 cup whole wheat dry bread crumbs
• 1/2 cup grated Parmesan cheese

Instructions

1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
    
2. Place melted butter in a large bowl and add remaining ingredients except potatoes, bread crumbs, and Parmesan; mix well.
    
3. Add potatoes and stir until evenly coated. Pour potato mixture into prepared baking dish. Sprinkle with bread crumbs and cheese.
    
4. Bake 1-1/2 hours, or until hot and bubbly.